This Pizza Grilled Cheese is the best of both worlds! Imagine warm, gooey cheese sandwiched between two slices of crispy bread, all packed with your favorite pizza toppings like pepperoni and sauce.
Who needs a restaurant when you can make this at home? I love to add extra cheese and dip it in marinara. It’s like having a pizza and grilled cheese party in one! 🍕🧀
Key Ingredients & Substitutions
Bread: You can use any bread you like, but I recommend Italian for a touch of authenticity. Whole wheat adds a health spin, while white makes it classic. If you’re gluten-free, there are great gluten-free bread options available today.
Cheese: Mozzarella is the go-to for that stretchy, melty goodness. If you want a twist, try provolone or a blend of mozzarella with cheddar for extra flavor. Just ensure it melts well!
Pepperoni: While traditional pepperoni is delicious, feel free to swap it out with turkey pepperoni, or even veggies like bell peppers or mushrooms for a vegetarian option.
Marinara Sauce: The dipping sauce is a must! But if you don’t have marinara, red pizza sauce or even ranch dressing works well. Homemade sauces are also fantastic if you have the time!
How Do You Achieve Perfectly Grilled Sandwiches?
Grilling your sandwiches to crispy perfection is key! Start by using softened butter for easy spreading. If you’re adding garlic powder and Italian seasoning, mix them into the butter for an extra flavor kick.
- Preheat your skillet to medium heat—too hot can burn the bread before the cheese melts.
- Cook the first side of the sandwich until golden brown, usually about 3-4 minutes, then flip gently.
- If using thicker bread or want extra melty cheese, you can cover the skillet with a lid for the second side. This helps the cheese melt evenly.
How to Make Pizza Grilled Cheese
Ingredients You’ll Need:
For The Sandwich:
- 4 slices of bread (white, whole wheat, or Italian)
- 4 slices of mozzarella cheese
- 4 slices of pepperoni
- 2 tablespoons butter (softened)
Optional Seasonings:
- 1/2 teaspoon garlic powder
- 1/2 teaspoon Italian seasoning
- Salt and pepper to taste
For Dipping:
- 1/2 cup marinara sauce (for dipping)
How Much Time Will You Need?
This recipe takes around 10 minutes in total—about 5 minutes for preparation and 5 minutes for grilling. It’s a quick and delicious meal perfect for lunch or a snack!
Step-by-Step Instructions:
1. Prepare Ingredients:
Start by gathering all your ingredients. If you’d like to add more flavor, mix the softened butter with garlic powder and Italian seasoning in a small bowl. This will give your grilled cheese a tasty boost!
2. Assemble the Sandwich:
Take two slices of your chosen bread. On each slice, layer 2 slices of mozzarella cheese and 2 slices of pepperoni. Now, place another slice of bread on top of each one to create two sandwiches. Yum!
3. Butter the Bread:
Grab your garlic-seasoned butter (if you made it) and spread it generously on the outside of each sandwich. This will help get that golden brown crust when grilling.
4. Grill the Sandwiches:
Heat a skillet over medium heat. Once it’s hot, carefully place the assembled sandwiches in the skillet. Cook for about 3-4 minutes on one side until it’s golden brown. Then, flip them over and cook for another 3-4 minutes until the other side is crispy and the cheese is melty. Just what we want!
5. Serve:
Once grilled to perfection, remove the sandwiches from the skillet. Let them cool slightly before cutting them in half. Serve with the marinara sauce on the side for dipping. Enjoy your delicious Pizza Grilled Cheese!
Can I Use Different Cheeses for This Recipe?
Absolutely! Feel free to substitute mozzarella with other cheeses like provolone, cheddar, or a blend for extra flavor. Keep in mind that the melting properties may vary, so choose a cheese that melts well.
How Can I Make This Sandwich Healthier?
To make a lighter version, use whole grain bread and reduce the amount of butter by using a light spread instead. You can also add some fresh veggies like spinach or tomatoes inside the sandwich for extra nutrition.
What’s the Best Way to Store Leftovers?
If you have any leftovers, let the sandwiches cool completely, then place them in an airtight container. They can be stored in the fridge for up to 2 days. Reheat in a skillet or toaster oven for the best texture!
Can I Make These Sandwiches in an Air Fryer?
Yes, you can! Preheat your air fryer to 375°F (190°C). Assemble and butter your sandwiches as usual, then place them in the air fryer basket. Cook for about 8-10 minutes, flipping halfway through, until crispy and golden brown.
